Hi, I’m Georgia and this is my tiny kitchen.
Although
it is small, I have been able to make numerous recipes and I will be
sharing some of them with you. Some are mine, some are traditional Greek
and some I have found around the internet.
Today’s
recipe is one of the first I learned to cook. It’s super easy and it’s
mostly a summer time food as your main ingredient is very mature
tomatoes. It has a plethora of names but in our family we call it
“Kagiana” and I think it’s Turkish for omelet and that’s exactly what
that food is. We are making an omelet with tomato and feta cheese.
Ingredients: